8 Foods Made in China You Should No Longer Eat
4 – MUSHROOMS Chlorinating agents, anhydrous calcium chloride, sodium sulfite and other dangerous preservatives are used in mushroom spraying. 5 – TILAPIA FISH Tilapia is a common farmed fish in China. These fish are some of the worst, most toxic, and unhealthy fish you can encounter. A tilapia eats everything, comparable to a cleaner fish,…
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